Buffalo Pineapple Grilled Chicken Recipe

Ingredients:

• 1 lb boneless chicken breasts or tenders
• 1 cup Frank’s hot sauce or wing sauce
• 1/4 cup pineapple juice
• 2 cloves garlic, minced
• 2 Tbsp olive oil
• 1/4 tsp salt

Instructions:

1. Whisk together hot sauce, pineapple juice, garlic, oil and salt. Pour over chicken and marinate a few hours to overnight.
2. Remove chicken from marinade and sauté or grill until done.