- 1 pound shrimp
- 2 tablespoons taco seasoning
- 1/4 cup lime juice (~2 limes)
- 1 tablespoon oil
- Marinate the shrimp in the mixture of the taco seasoning and lime juice and oil for 20 minutes.
- Skewer the shrimp and grill over medium-high heat until cooked, about 2-3 minutes per side.