Recent Posts »

Kentucky Bourbon Grilling Honey

Kentucky Bourbon Grilling Honey

grillmag February 21, 2017 0

Grilling season may be a ways off, but that won’t stop us from dreaming about that first seared piece of meat. To make patience even tougher there’s Kentucky Bourbon Grilling Honey, a newly released

Read More »
Grilled Chicken and Quinoa Burrito Bowls with Avocado Salsa Recipe

Grilled Chicken and Quinoa Burrito Bowls with Avocado Salsa Recipe

grillmag February 20, 2017 0

Ingredients 1 1/2 cups dry quinoa* 3 cups low-sodium chicken broth 1 Tbsp ancho chili powder 1 1/2 tsp ground cumin 1/4 tsp garlic powder Salt and freshly ground black pepper 1 1/2 lbs

Read More »
Lemon Herb Grilled Chicken Breasts Recipe

Lemon Herb Grilled Chicken Breasts Recipe

grillmag February 7, 2017 0

Ingredients 2 boneless, skinless chicken breast halves ¼ cup olive oil juice of half a lemon 1 -2 garlic cloves, minced 1 teaspoon each parsley, thyme, minced (plus extra for garnishing) salt, pepper, to

Read More »
Grilled Salmon with Tomato Caper Vinaigrette Recipe

Grilled Salmon with Tomato Caper Vinaigrette Recipe

grillmag January 24, 2017 0

Ingredients Vinaigrette 3 ripe beefsteak tomatoes, cored, seeded and diced 1/4 red onion, finely chopped 2 tablespoons capers, drained 1/4 cup sherry vinegar 1/2 cup extra virgin olive oil 2 teaspoons finely chopped thyme

Read More »
The Char-Broil SmartChef TRU-Infrared Gas Grill Is The Ideal Tool For The Connected Cook

The Char-Broil SmartChef TRU-Infrared Gas Grill Is The Ideal Tool For The Connected Cook

grillmag January 23, 2017 0

Taking the idea behind the iGrill and expanding it to cover the entire cooking experience, the Char-Broil SmartChef TRU-Infrared Gas Grill is the ideal tool for the connected cook. It has built-in WiFi, letting

Read More »
Grilled Pork Chops with Jalapeño Chimichurri Recipe

Grilled Pork Chops with Jalapeño Chimichurri Recipe

grillmag December 7, 2016 0

Ingredients: 4 bone-in pork loin chops, each about 9 oz. (280 g) and 3/4 inch (2 cm) thick 1 jalapeño, seeded and coarsely chopped 1 shallot, coarsely chopped 2 garlic cloves, coarsely chopped 1

Read More »
Brookstone Grill Tumbler

Brookstone Grill Tumbler

grillmag December 6, 2016 0

Leave it to Brookstone to come up with an ingenious new version of something as simple as the grilling basket. The Brookstone Grill Tumbler transforms the traditional grill basket by turning it into a

Read More »
With The New PK360 Grill & Smoker You’ll Brave The Cold To Smoke Some Brisket

With The New PK360 Grill & Smoker You’ll Brave The Cold To Smoke Some Brisket

grillmag November 18, 2016 0

Just because it’s a bit chillier outside these days doesn’t at all mean that grilling season is over. On the contrary, grill if you want to, and grill like you mean it. And with

Read More »
The PK Classic Grill is a Throwback

The PK Classic Grill is a Throwback

grillmag November 15, 2016 0

First introduced in the 1950s as the Portable Kitchen, the charcoal grill quickly spread across the south until production halted in the 1970s. Over 20 years later, it was rediscovered in perfect condition at

Read More »
Grilled Steak Tacos Recipe

Grilled Steak Tacos Recipe

grillmag November 15, 2016 0

Ingredients 1½ pounds flat iron steak 1 cup orange juice 2 cloves garlic, peeled 2 chipotle peppers plus 2 tablespoons adobo sauce from the can ½ cup or a large fistful of cilantro leaves

Read More »