Grilled Lemongrass Chicken Burgers Recipe

grillmag April 2, 2016 0
Grilled Lemongrass Chicken Burgers Recipe


  • 2 lbs ground chicken
  • 3 tbsp fresh lemongrass paste
  • 2 tsp salt
  • 1/2 tsp black pepper
  • 2 tsp ginger paste
  • 2 tsp garlic paste
  • 2 large green chilies, minced
  • 1/2 small red pepper, minced
  • 1/8 cup cilantro, finely minced
  • 1/8 cup scallions, finely minced
  • 1 tsp lime zest
  • 2 tbsp thick coconut cream
  • some burger buns
  • condiments: guacamole, cilantro, tomato + onion slices


  1. In a huge bowl, stir all burger patties ingredients. Refrigerate for an hour to allow flavors to develop.
  2. Oil and heat grill on high. Shape burger patties based on desired thickness.
  3. Throw patties on the hot grill and cook each sides for a few minutes (depending on desired thickness). My patties were quite thin, so it took only 2 minutes on each sides.
  4. Remove patties to rest on a foil for a few minutes before serving it with preferred condiments.

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