Ingredients:
- 1/2 cup sweet chili sauce
- 1/2 cup Ranch dressing
- 1-1/2 pounds chicken tenders
Instructions:
- Whisk together sweet chili sauce and Ranch dressing. Place chicken tenders in a gallon ziplock bag. Pour marinade over chicken and refrigerate 2 hours up to overnight.
- Remove chicken from marinade and grill approximately 10 minutes, until done.